The Balti is alive and well, contrary to a not-so-popular opinion from Madhur Jaffrey. This dish is a very tasty way for you to tackle National Curry Week. Yesterday we brought you a simple Chicken ...

Forget deep-fried, battered Mars bars, savoury haggis and... well, Irn-Bru. Scotland lays claim to conceiving Britain's most popular dish. And no, its not fish and chips. It is Chicken Tikka Masala.