The pig dates back 40 million years to fossils which indicate that wild porcine animals roamed forests and swamps in Europe and Asia. Remains of the earliest known North American peccary, Perchoerus, ...
Mama Loves to Eat on MSN
The overlooked origins of America's favorite comfort foods
Uncover the hidden roots behind America's favorite comfort foods 🍲🇺🇸. This quick history tour shows how diverse traditions ...
From paintings celebrating a Land of Plenty, to cookbooks championing political causes, there’s a lot to chew on in American food history. Exhibition curator Kaleigh Pisani, curator of collections and ...
James Beard Award winner Adrian Miller kicks off 'Food and the Soul of America' celebration ...
Visit any region of the United States, and you'll find Black American cuisine with historic and multinational roots. Some dishes are so indelible to American culture that the contributions of African ...
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