Think of them as deep-fried rays of sunshine. French's brings its palate of delicious innovation to new heights on Saturday, August 6 — National Mustard Day — with eye-catching bright yellow mustard ...

You’ve heard the metaphor “Every cloud has a silver lining.” I was checking my potted herbs wintering over in the garage. Herbs like rose geranium, bay, lemon verbena and rosemary. Three out of four ...

Light, flavorful, and done in minutes this video shows how to whip up mustard-glazed salmon with tender yellow squash right ...

From traditional side dishes to a spectacular dessert, a lot of planning goes into a tasty Easter dinner. If the star of your meal will be a big, beautiful ham, have you considered glazing it for even ...

When shopping at Whole Foods recently, I picked up a free recipe at the seafood counter for Honey Mustard-glazed Salmon that sounded tasty. I tinkered with it here and there and was thrilled with the ...

1. Have on hand a baking dish long enough to hold the tenderloin and a large cast-iron skillet or another skillet with an ovenproof handle. 2. In a small bowl, stir the garlic, vinegar, honey, and the ...

Do you like mustard on your hotdog? How about a donut? French's mustard is releasing a special donut on Saturday, August 6 for National Mustard Day. French's Think of them as deep-fried rays of ...