Global Plant-Based Food Market size is projected to grow from USD 30.41 Billion in 2025 to USD 54.41 Billion by 2032, expanding at a CAGR of 8.67% from 2026 to 2032.

Let's be real. " What felt exciting and fresh last year often ends up collecting dust on store shelves by the next. The ...

Headlines reporting on ‘declining plant-based sales’ and talk of a fading trend make for dramatic clickbait, but they miss ...

In recent years, the wellness landscape has undergone a remarkable transformation. No longer a niche concern for health enthusiasts, plant-based living has crossed over into mainstream culture, driven ...

Consumer attitudes towards animal-free food, and plant-based meat especially, have seen better days. As consumer interest in sustainability declines, animal-based meat and dairy are seeing a ...

The global market for plant-based ingredients is experiencing robust growth, fueled by rising consumer demand for natural ...

From plant-based meals and batch cooking, to fibremaxxing and chewing your food for longer, editor Lauren Geall tries four of ...

BOSTON — Owners, manufacturers and retailers of plant-based meat, dairy and egg alternatives are confronting challenges about how to comply with shifting labeling laws by different states and apply ...

International Hummus Day, observed annually on May 13, arrives this year amid a notable uptick in plant-based food trends. More than a celebration of a chickpea spread, the day highlights how ...

GeekWire chronicles the Pacific Northwest startup scene. Sign up for our weekly startup newsletter, and check out the GeekWire funding tracker and VC directory. by Kurt Schlosser on Jan 5, 2026 at ...