Add Yahoo as a preferred source to see more of our stories on Google. Shaw-nae Dixon, chef and owner of Shaw-nae’s House in New York, stops by TODAY to share delicious meals for warming up as the ...

Proprietor Randy Hoffman brings his family's history to Chili My Soul, leaning on his teachings from the food chemists that worked in the family’s salad dressing factory. Jonathan Gold visits the ...

In a world full of fast food, there's nothing like a slow-cooked homestyle meal prepared from the heart. The term soul food is derived from African American culture and has its roots in the South.