When we think of sugar these days, it's likely in a bag or box of granules; however, in the medieval period, people used it ...
The feast is as much a tradition as the jousts — but this year, rising food costs are adding new pressure behind the booths.
Mutton is a slippery word. Abroad, it’s sheep or lamb. In India, it’s almost always goat, which is the leaner, more ...
In Italy, espresso is synonymous with daily life, a cultural touchpoint that is also part of athletic routines. A dose of ...
Join Dr Eleanor Janega in this full length History Hit TV documentary as she gets to the bottom of medieval booze and drinking habits. How much alcohol did people in the Middle Ages really drink? What ...
Step inside an Ohio castle where historic details and dramatic design make medieval fantasy feel surprisingly close.
The fantasy author’s latest Santa Fe project — a ‘medieval apothecary’ —leans on old-world spirits and subtle nods to his ...
After proving ancestry and getting Spanish citizenship, Tamara Cohen found herself in a Jewish food desert. Her restaurant, ...
2025 was an interesting year in culinary television, with more show concepts than you can count. Some of them were hits, ...
Depot Park will transform into a bastion of medieval revelry during the Hoggetowne Medieval Faire as the kingdom of ...